Bhindi-Do-Piaza ($60)

Tender okra, sautéed with dried pomegranate seeds and caramelised onions.

Punjabi Aloo Bangan ($60)

Potatoes, eggplant and caramelised onions cooked with a blend of Indian spices, topped with a fresh chiffonade of cilantro.

Gajjar Mattar ($60)

Tender diced carrots and peas, with an Indian twist!

Bombay Spiced Potatoes ($50)

Cumin scented potatoes and red peppers, with a mango powder zing! Garnished with a chiffonade of cilantro.

Chana Masala ($60)

Chick peas simmered in a fragrantly spiced tomato and onion sauce.

Shahi Paneer ($60)

Homemade cheese cubes simmered in a creamy, fragrantly-spiced tomato sauce with dried fenugreek leaves.

Butter Chicken ($60)

Tender pieces of chicken breasts in a sumptuous creamy buttered tomato sauce

Chicken Masala ($60)

Tender pieces of chicken in an onion, tomato curry

Mirch Masala ($60)

Roasted Hot Peppers - these have been filled with a sweet and tangy caramelised onion blend.

Aloo Gobi ($60)

Sweet, sautéed cauliflower florets with fragrantly spiced, tender diced potatoes.