Catering services
>> Pork entrees
Entrees are served with the Chef’s choice of rice/potato and vegetables.
Pork Loin Medallions ($60)
Served with a plum and peppercorn glaze
Roast Pork with a dried fruit stuffing ($65)
Served with a Port sauce
Baked ham w/Spiced Rum & Brown Sugar Glaze ($65)
Served with a mango chutney
Catering services
