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   Catering services

vegetarian entrees

Entrees are served with the Chef’s choice of rice/potato. Prices are per entrée. Minimum: 10 entrees.

 

Vegetarian Wellington ($50)

Puff pastry filled with an array of vegetables served with a sun dried tomato cream sauce

Baked Ziti ($50)

Ziti pasta tossed w/ Bolognese sauce covered with mozzarella, parmesan, asiago cheeses

 

     
     
     
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