Catering services
vegetarian entrees
Entrees are served with the Chef’s choice of rice/potato. Prices are per entrée. Minimum: 10 entrees.
Vegetarian Wellington ($50)
Puff pastry filled with an array of vegetables served with a sun dried tomato cream sauce
Baked Ziti ($50)
Ziti pasta tossed w/ Bolognese sauce covered with mozzarella, parmesan, asiago cheeses